As the name suggests, oregano oil is derived from wild oregano plants and the key ingredients which make the oil beneficial are carvacrol and thymol. The extraction of the oil is done through a process, without the use of any chemicals or solvents. Apart from containing carvacrol and thumol, the oil is also rich in potassium, iron, calcium, zinc, and magnesium, copper, boron, Vitamin C, Vitamin A and Niacin. Let’s now get to the list of the different oregano oil benefits.

Wild Oregano Oil Benefits

Oregano Oil Benefits for Skin
Treating itches, insect bites, burns, wounds, cuts and skin infections are all included in oregano oil benefits. Acne treatment is also done effectively by the use of this oil. Just dilute the oil with olive oil or coconut oil and dab on the acne using a cotton ball. Psoriasis and eczema can also be improved by the use of this oil.

Oregano Oil Benefits for Digestive Disorders
As mentioned earlier, oregano oil is high in carvacrol and thumol and these two components help in treating upset stomach and also help in the digestion process. This is done by the antioxidant property of the oil, which encourages bile production and hence, proper digestion. Best results are obtained, when the oil is taken with a glass of milk or juice.

Oregano Oil Benefits for Sinus Infection, Cold and Sore Throats
Several natural remedies for sinus infection include, the use of oregano oil. Drink a glass of juice daily mixed with 2 – 3 drops of the oil. A mere period of 3 – 5 days is what is required, after which the improvements can be noticed. When the symptoms of cold and sore throat start cropping up, help yourself with a glass of orange juice mixed with 2 – 3 drops of the oregano oil. The oil curbs the progress of such illnesses and also reduces the symptoms in a few days.

More on medicinal uses of oregano.

Other Oregano Oil Benefits
Oregano oil is an effective pain reliever. People suffering from arthritis, joint pain and tendonitis, can benefit from the use of diluted oregano oil. Other benefits of this oil include:

• Regulating menstrual cycles
• Treating Insect bites
• Treating bronchitis, canker sores, muscle pain and warts
• Prevents cellular damage
• Treating constipation, diarrhea, asthma, athlete’s foot, earaches and dandruff

The reason why I mentioned the use of oregano oil in diluted form is, because if not properly diluted, then upset stomach or abdominal discomfort may occur. Some people might develop some allergic reactions due to the use of oregano oil. The reactions might be skin irritations, rashes or vomiting. Expecting mothers are not advised to make any use of the oil, as the oil tends to reduce the body’s ability to absorb iron. So, those who are the regular users of the oil, must ensure that they also take regular iron supplements. Certain areas of the body such as the genitals’ or that of the mucous membranes or eyes, may feel a burning sensation after the use of the oil. So, make sure that the oil is properly diluted (with olive or coconut oil) before it is used.

In order to reduce the risks of any side effects and get the most of the oregano oil benefits, drink plenty of water. If you are on medications, then it is safe to talk to your doctor regarding the use of the oil, to keep any undesirable interactions from occurring.

Regarding the dosages, 4 – 6 drops of the oil should be mixed with juice, when taken internally. When used topically, 1 – 2 drops should be good enough for treating the affected area, however, it also depends upon the severity. When taken as capsules, 600 mg daily is the requirement. However, the dosages may vary from person to person. So, in order to be certain, get an advise from a doctor, so that, you make the most of the different oregano oil benefits.

Article by: Rajiv Singha

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Nothing beats a hot steaming cup of coffee in the morning. It stimulates the senses and wakens a tired body. It is one of the best ways to start a brand new day. Many people buy the cheap, mass produced coffee from the grocery store, but for only a few bucks more, you can get coffee that is better tasting and organically-grown.

Many of the manufacturing  and growing methods used to make non-organic coffee have been proven to damage the environment, through the use of  pesticides, herbicides and fertilizers that is used throughout the growing process.

In order for organic coffee to claim its title and be sold as “organically-certified” in grocery stores and coffee shops throughout the United States, it has to follow a set of strict guidelines established by the US Department of Agriculture that regulates organic production.

Organic coffee must not use any synthetic pesticides or herbicides and the farmers must also have crop rotation systems in place to prevent soil nutrients from depleting along with sufficient pest control.

Given the nature of the organic coffee production process, its market is steadily climbing in the United States with total sales reaching close to 90 million in 2005, a nearly 50 percent jump from 2004. In addition, organic coffee is being sold by more specialty coffee firms than ever, a testament to its growing popularity.

Organic coffee continues to remain a premium product at, sometimes, extravagant prices. Currently, a 12 oz. bag of dark roasted shade grown, fair-trade organic coffee can climb upwards of $12 at your local grocery store. Light roasted organic coffee goes for about $3 less, depending on where you’re buying it from. Adding to organic coffee’s exclusivity is the size of the world organic coffee market which remains mired at less than 1% in all of the major coffee consuming countries.

Despite its status, organic coffee continues to be diverse, offering products that include coffee sodas, decaffeinated, caffeinated, and flavored coffees. Even though you may spend a few extra bucks, organic coffee is a safe alternative to the mass produced, environmentally unconscious coffees made today.

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Over 50 years have passed since Jacques Cousteau won worldwide acclaim and a Palmed’Or at Cannes for his film The Silent World – one of the few important environmental films ever to come out of France. Now, from director Jean-Paul Jaud comes Food Beware: The French Organic Revolution, a moving testament to one’s community’s fight for safe food production and a healthy diet for our children – and ourselves.

Food Beware begins with a visit to a small village in France, where the town’s mayor has decided to make the school lunch menu organic and locally grown. It then talks to a wide variety of people with differing perspectives to find common ground – children, parents, teachers, health care workers, farmers, elected officials, scientists, researchers and the victims of illnesses themselves. Revealed in these moving and often surprising conversations are the abuses of the food industry, the competing interests of agribusiness and public health, the challenges and rewards of safe food production, and the practical, sustainable solutions that we can all take part in. Food Beware is food for thought – and a blueprint for a growing revolution.

This eye-opening documentary features interviews with children, parents, teachers, health care workers, farmers, elected officials, scientists, and researchers. Food Beware takes a powerful look at the abuses of the food industry, the challenges and rewards of safe food production, and the practical solutions that everyone can take part in. This remarkable story of one community’s crusade to save their children’s health is both food for thought and a blueprint for a growing revolution.

[ Order the DVD ]

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Almond milk is a popular beverage in Medieval Europe and the Middle East. It has been proven to have many health benefits for those who are lactose intolerant. Here’s a simple guide to making your own almond milk at home.

Homemade Almond Milk Recipe

Ingredients Needed:

• Raw almonds, 1½ cups
• Filtered water, 4 cups

Soak almonds in water for minimum six to eight hours. Drain the water, and blend the almond with 4 cups of water, until it reaches a milk like consistency. Strain it to remove almond skin and granules. One can store almond milk in an air-tight jar in the refrigerator for four to five days. If you want it to be sweeter, then blend in a few soaked dates or add a small amount of agave nectar as well.

The Health Benefits of Almond Milk

Lactose Free — Lactose is the sugar found in cow’s milk. Many people are lactose intolerant, and consumption of milk causes abdominal discomfort, bloating and diarrhea. As almond milk is extracted from almonds, a nut, hence it’s plant derived and lactose free, and can be easily substituted everywhere where one might use cow’s milk which makes this one of the most important almond milk benefits. Soy milk and hemp milk are two more alternatives if you are lactose intolerant.

Homemade and Pure — As one can easily extract the milk at home without much effort, and also store it without using preservatives and additives, it would be right to say that consuming almond milk means to consume health, 100 percent!

It has already been proven that to increase milk production, cow’s are being injected with antibiotics and growth hormones. These unnatural additives can then lead to allergic reactions and toxic side effects in humans. In most extreme circumstances, these additives can even lead to the development of certain types of cancers.

Nutrition Packed — Almonds are protein rich, and full of vitamin E, magnesium, selenium, manganese, zinc, potassium, fiber, iron, phosphorus and calcium. Full of heart healthy flavonoids, almond milk helps lower LDL cholesterol and protect the heart. High levels of vitamin E, ensure powerful antioxidants in the body.

Antioxidants inhibit the growth of free radicals that are known to cause cancer. Almond milk contains many vital nutrients, unlike other milks, it doesn’t need to be fortified with vitamins and minerals. Almond milk is low in calories, contains no cholesterol and saturated fats, which helps make this nut milk very healthy and good for those trying to lose weight. Power packed with nutrients, almond milk will help you and your family stay fit and healthy.

A Word of Caution

Almond milk should not be substituted for breast milk. It does not provide the necessary adequate nourishment required for infant growth. For lactose intolerant babies, it would be best to consult your family doctor or a pediatrician on what would be best for your child.

Nuts like almonds also include goitrogens; this substance is known to suppress thyroid gland functioning by interfering with iodine uptake. The use of bitter almonds has also been cautioned against, as bitter almonds, when blended with water can release cyanide.

Buy good quality almonds, to not only extract its milk, but also for the many almond milk benefits. And if you don’t want to have it bland, add in some chocolate or vanilla flavor to create an instant yummy healthy drink!

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Source: NatureWise

With so many different sizes, styles, prices and systems available for garden compost bins how do you choose the bes one for your garden? There are a few simple things to keep in mind to ensure your new composter is right for you and your garden.

The choice of commercially available ready-made garden compost bins is endless. Plastic, wood, mesh, static, open, covered, spinning, rolling, wormery or fermenting system. How on earth do you know which garden composter to choose?

First things first, do not panic too much. If you are new to garden composting, rest assured that any bin your choose will make you great garden compost. Organic matter wants to decompose and break down. Even if you used no bin at all, and just piled it all up in the corner of the garden, you would end up with compost. The speed and efficiency at which humus is produced may vary considerably with different garden composting systems, but the end result will be the same eventually.

Price & Size

The primary considerations when choosing a garden compost bin should be price and size. Your budget will determine whether you can even consider the more flamboyant multi-chamber rotating composters, or if you will need to stick with basic static models. There is no point in dreaming of new super-fast systems if you do not have the budget for it.

Decide your price range and stick with it. The cheapest composters work, and often the more basic are the longest lasting so do not stress yourself with what you would have, just look at what you can have.

Does Size Matter?

The size of the bin is also key. There is absolutely no point in buying a huge container if you do not have huge amounts of organic debris to put in it. Be realistic. You want to be able to fill any bin within six months and ideally within three. Multiple bins are always preferable because once a container is full it will need to be left for at least a few months. So, you will need another bin to start filling.

The Speed of Composters

The speed at which you want to make compost may impact on your purchasing decision. The quickest way to produce garden compost outside is with a spinning compost barrel. Used correctly with regular mixing of the garden waste and kitchen scraps, these can make your compost within eight weeks. Speed does not really matter in the longer term, because once you start making your own garden compost you will always have some being made and some finished. But, in the early stages it is beneficial to get some made quickly for an immediate return on your investment.

How Important Are Looks?

Considering how ugly some bins are, probably the last thing people really consider are the looks of any system. If your garden is a large one, that’s fine as you can hide an ugly bin and not worry about it. But, most gardeners will find their bin is on view from some part of the garden.

For this reason what the bin looks like should be taken into account much more than seems to be the case. If you can afford a beautiful product brilliant. But, if like most gardeners you are faced with buying a cheap but effective plastic bin think about the color of it at least. Black disappears into the background, so an ugly black composter will be much less noticeable than a more stylish bright green one. Simple, but true.

Traditional Composting Systems vs. Worm Composting

Try not to be swayed too much towards worm composting or kitchen compost bins if you have the room and use for an ordinary garden composter. These should be chosen if a compost pile in the garden is not an option, or if you are looking for an additional composting system to use in conjunction with a traditional garden compost bin. Both those systems are great, because they recycle food scraps so effectively but they are much more effective when used in addition to a garden bin for the bulky waste.

I must reiterate, do not stress about the type of garden compost bin too much. They all work and the chances are you will want another one in a few years so you can try a different one then! Once you start garden composting there just never seems to be enough so most gardeners use several systems alongside each other.

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• Greenhouses: Healthy for You & the Planet
• 7 Tips for Starting Your Own Organic Garden
• 5 Poisonous Berries You Probably Want to Avoid
• Is Eating Purely Organic Food Better for you?